STRAMPELLI SRL

Pad 18 - Booth B23

Pad 18 - Booth B35

Pad 18 - Booth B47

Coexhibitor of ARSIAL - AGENZIA REGIONALE PER LO SVILUPPO E L'INNOVAZIONE DELL'AGRICOLTURA DEL LAZIO

At the heart of Amatrice, the Strampelli pasta factory passionately crafts artisanal dry pasta of exceptional quality, following a meticulous method of production. They select the finest durum wheat semolina, 100% sourced from Italy, and blend it with the purest water from nearby springs. The slow, low-temperature drying process embodies a deep love for the land, transforming our pasta into a true ambassador of the coveted "Made in Italy." This dedication is further honored by the De.Co. recognition from the Municipality of Amatrice, celebrating the richness of local artisanal products.
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