GRAMAR DELIZIE SICILIANE

Hall 10 - Booth D35

Coexhibitor of REGIONE SICILIANA ASSESSORATO REGIONALE DELL'AGRICOLTURA DELLO SVILUPPO RURALE E DELLA PESCA

The Bronte pistachio, a highly prized fruit, is considered the green
gold of agricultural production and Mediterranean cuisine, it has a
unique color that makes it unparalleled in quality and taste to that
produced in other countries. In respect of ancient Sicilian traditions and recipes,
followed scrupulously, GRAMAR was born, a
laboratory of taste and flavor where the passion for
the land, the culture of the places, the pleasure of
handing down ancient Sicilian flavors are the
elements for a careful and meticulous processing of
pestos and creams, thus creating genuine and
unique products.

Exhibitors' Position

Hall 10 - Booth D35


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