CUOR DI PIZZA DI LA GAIPA CALOGERO SRL

Hall 10 - Booth E47

Coexhibitor of REGIONE SICILIANA - ASSESSORATO REGIONALE DELLE ATTIVITA' PRODUTTIVE

Founded in Agrigento in 1985 by Calogero La Gaipa, the company began by producing mozzarella and stretched-curd cheeses, focusing from the outset on quality and strict raw material control, combining craftsmanship with innovation. Over the past twenty years, it has modernized with a new production facility and advanced technologies. Thanks to investments and generational change, it expanded across Italy and Europe, broadening its range for the Horeca sector, large-scale retail, and the food industry.

Contacts

Address

VIA UNITA' D'ITALIA NR 40B - 92100 AGRIGENTO - (AG) - ITALIA


Phone

328 176 0665


E-mail

amministrazione@cuordipizza.com


Web

http://www.cuordipizza.com


Specific production processes

Exhibitors' Position

Hall 10 - Booth E47


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