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SARP SRL

Hall 05 - Booth L 018

For almost 40 years, Sarp has been designing and manufacturing customized machinery for the food production and processing industry. Each project is a new solution to optimize space, time and costs.
Born as a specialist in pasta machinery, today Sarp is active in two main divisions:
- heat treatment machines (spiral towers) for the food sector (freezing, cooling, pasteurization, proofing) from ice cream to meat, from bakery products to cheese and fruits and vegetables.
- plants and complete lines for pasta (fresh, dry, pre-cooked) from 200 kg to 2000 kg/h

Contacts

Address

VIA COLOMBARA 9 - 35018 SAN MARTINO DI LUPARI - (PD) - ITALY

Phone

00390423482633

E-mail

sarp@sarp.it

Web

http://www.sarp.it

Represented companies

Coexhibitor

PASTA TECHNOLOGIES GROUP S.R.L.

Technologies

FOOD PROCESSING

Sectors of application

MILK, CHEESE AND DAIRY PRODUCTS MEAT AND DELI MEATS BAKERY READY SAUCES, SAUCES AND READY MEALS FILLED AND SMOOTH FRESH PASTA PET FOOD DRY PASTA AND CEREAL BASED PRODUCTS TOMATO, VEGETABLES AND FRUIT (FRESH AND DRIED)

Product categories

Bread Conveyor belt Coolers Cooling plats Cooling Towers Cooling Tunnels Dried pasta Driers Driers for the milling, pasta and bakery industry Dumpling forming machines Extrusion cooking systems Freezing and Deep freezing equipement Fresh pasta Frozen and deep-frozen products Fruit desserts Fruit purée Ice creams Jam, jelly and marmalades Juices Lasagne and cannelloni Linee multiformato Pasteurization systems for fruit and vegetables Pasteurizers and coolers for liquid food Pasteurizers and coolers for solid or packaged products Pasteurizers before packing (high pressure, steam, microwave and others) Pastorizers-coolers Pet-Food Pizza Pre-cooking: fresh pasta units Presses Presses/extruders Ready meals: complete lines Rice: processing plants Rising plants Sterilizers and coolers for liquid food Sterilizers and coolers for solid or packaged products Tomato puree and pulp

Exhibitors' Position

Hall 05 - Booth L 018

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