MARESSATA

Hall 6 - Booth H13

Coexhibitor of REGIONE CAMPANIA - SVILUPPO CAMPANIA S.P.A.

Bracigliano Salumi has been producing traditional cured meats since 1986, combining craftsmanship, quality, and respect for the butchery tradition. Alongside its classic range, the company develops innovative solutions for food service, with practical and versatile products such as guanciale strips and sliced spicy sausage in trays. From this expertise comes Maressata, a brand dedicated to seafood cured products, currently specialized in tuna processing, blending tradition with innovation.

Exhibitors' Position

Hall 6 - Booth H13


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