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ANTICO PASTIFICIO TEALDI SRL

Hall 05 - Booth D 036

Coexhibitor of TAB GREEN LINE SRL

Piedmont has been the cradle of egg pasta, pulled by hand by a wise grandmother to create the typical "tagliolino". Passing also through this past, the pasta of the ANTICO PASTIFICIO TEALDI is prepared precisely from a dough which is then folded, cut and dried at low temperatures for about 24 hours in order to maintain the flavors of each ingredient. Thanks to the addition of delicious ingredients such as truffle, boletus mushroom, pesto and many others, the result is a delicious, rich and inviting egg pasta to be enjoyed with a drizzle of oil and a sprinkling of Parmesan or accompanied by sa

Contacts

Address

VIA GARETTA 40 - CUNEO - 12040 GENOLA - (CN) - ITALY

Phone

0172648124

E-mail

info@tealdigourmet.com

Web

http://www.tealdigourmet.com

Specific production processes

PRIVATE LABEL FOOD SERVICE FREE FROM

Certification

IFS FDA

Product categories

Long Egg Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Short Egg Pasta Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle)

Exhibitors' Position

Hall 05 - Booth D 036

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