FARCK SRL

FOOD PROCESSING LOGISTICS, HANDLING AND STORAGE SORTING AND STORAGE FOR RAW MATERIALS AND SEMI-PROCESSED PRODUCTS

MILK, CHEESE AND DAIRY PRODUCTS SWEETS, CREAMS AND CHOCOLATE BEVERAGE AND LIQUID FOODS FLOURS AND CEREALS

Acceptance, loading/unloading installations, conveyor and transport systems Baby food: complete lines Beer and malt Blending systems Brine and syrups preparation equipment Butter Canned vegetables Carbonated soft drinks Cheese (hard, soft, pasta filata, melted, powdered) Cheese vats Chocolate and cocoa-based products CIP Systems Citrus juice Concentrated fruit juices Condensed milk Cooling and heating systems Cooling tanks Cream Dessert Dosing, mixing and agitating systems Driers Driers Dryed fruit Emulsifying machines Evaporators Evaporators for fruit and vegetables Fermentators Fresh cut fruit Fresh Fruit Fresh milk Fruit desserts Fruit in syrup and in water Fruit juices and nectars Fruit powder Fruit purée Fruit soft drinks Heat exchangers Homogeneizers Homogeneizers for fruit and vegetables Honey Ice creams Jam, jelly and marmalades Juice extraction systems Juices Ketchup and sauces Lyophilizers for fruit and vegetables Marshmallow Mascarpone Milk Milk drinks Mixers Mixers for fruit and vegetables Mouds and multi mouds Olive and vegetable paste Pasteurization systems for fruit and vegetables Pasteurization systems for the dairy industry Pasteurizers and coolers for liquid food Pastry creams Pet-Food Plant-based beverages Plant-based beverages Plant-based food Powdered milk Retorts Ricotta cheese Ripening plants Sauces for pasta Silos Silos Silos, containers, tanks Smoothies Soft and hard candies Soymilk and tofu Still soft drinks Sugaring equipment Syrups and toppings Tanks Tropical fruit UHT milk Vats (steel, plastic, fiber glass) Vegetable juice Water (sparking - still) Whey demineralizers Wine Wort treatment and aeration systems Yoghurt