VAK KIMSA, S.A.

FOOD PROCESSING ANALYSIS AND LABORATORY EQUIPMENT

TOMATO, VEGETABLES AND FRUIT (FRESH AND DRIED) MILK, CHEESE AND DAIRY PRODUCTS SWEETS, CREAMS AND CHOCOLATE COFFEE, TEA AND COCOA BEVERAGE AND LIQUID FOODS GELATO AND DESSERT FROZEN READY SAUCES, SAUCES AND READY MEALS

Baby food: complete lines Beer and malt Blending systems Caramel Carbonated soft drinks Chewing-gum Chocolate and cocoa-based products Cidre Citrus juice Coffee: complete lines Concentrated fruit juices Condensed milk Cream Dessert Dosing, mixing and agitating systems Fast food: complete lines Fermentators Floor mixers Fresh milk Fruit desserts Fruit in syrup and in water Fruit juices and nectars Fruit purée Fruit soft drinks Gummy and hard licorice Homogeneizers Homogeneizers Homogeneizers for fruit and vegetables Honey Ice creams Jam, jelly and marmalades Jelly Juice extraction systems Juices Ketchup and sauces Lollipop Mascarpone Milk Milk drinks Milk standardization systems Mills/Grinders/Shredders Mixer Mixers Mixers for fruit and vegetables Mixers for the milling and pasta industry Oily fish Pasteurization systems for the dairy industry Pastry creams Pre-cooking: fresh pasta units Ricotta cheese Sauces for pasta Silos, containers, tanks Soft and hard candies Soups Spirits Still soft drinks Syrups and toppings Tomato paste Tomato puree and pulp UHT milk Vegetable juice Water (sparking - still) Wine Yoghurt