VIANDER SPA

Hall 05 - Booth D 060

Hall 05 - Cooking Point 14

Viander Spa is a leading company in the Foodservice market and specialized in the production of italian food specialty. Established in 1999 in Umbria, the green heart of Italy, Viander is able to offer high quality food products as tomatoes sauces, artichokes, mushrooms, creams and spreads, preserved vegetables and desserts. The finest quality is guaranteed by two modern manufacturing plants.
Viander: the best chef solution in terms of quality, assortment and service.

Contacts

Address

LOCALITA BUFALORO 20 - 06089 TORGIANO - (PG) - ITALY


Phone

0039075985169


E-mail

michele.natalini@viander.it


Web

http://www.viander.it


Specific production processes

Product categories

24-month Parmigiano Reggiano Cheese Apple vinegar Artificial sweeteners Assorted Savoury Snacks Balsamic vinegar Barley Beans Beverage Mix with Low Alcohol Content Beverages base fruit pet Biscuits Bread Sticks Breakfast Cereals Breakfast Cereals Muesli Bresaola Cane sugar Chocolate-base spreads Coffee Beans Coffee Capsules Coffee Pods Common Wheat Flour Consultancy and technical assistance Cooked Ham Crackers Crisps Cured Ham Dehydrated Vegetables Diced deli meats Dried Pulses and Grains Other Pulses Dry Biscuits Durum Wheat Flours Ethnic Specialities Extra virgin olive oil Fifth range (cooked and packaged fruit and vegetables) Fish Specialities Fish Specialities Smoked Salmon Flavoured Oil Flours Mixtures of Flour and Specialities (potato starch, corn starch) Foreign honey Frankfurters Fresh Juices Fresh Ready Pesto Sauces Fresh Ready Sauces Fruit and Vegetables Dried Pistachios Fruit and Vegetables Dried Seeds Fruit in spirits Fruit preserved in mustard syrup Gift Baskets and Boxes Gnocchi (dumplings) Hazelnut-base spreads Industrially-made bread Instant Coffee Italian honey Jams Long Egg Pasta Masched and Tomato pulp Mayonnaise Melted cheeses Mortadella Natural Preserved Fruit Natural sweeteners Olive Oil Olives Other Other deli meats Other Flours Other Pastas Other PDO/PGI products Other Preserves Fish - Anchovies Other Preserves Fish Clams Other Preserves Fish Mackerel Other Preserves Fish Other Fish Preserves Pancetta Parboiled Rice Parboiled Parma Ham Patisserie Products Assortment PDO Balsamic Vinegar PDO Extra virgin olive oil Peas Pickles Pizza and Focaccia Products Ready Pizzas Plum and cherry tomatoes in can Polenta Pop Corn Porchetta Portioned deli-meats Pre-cooked minced-meat products (zampone, cotechino, cappello del prete) Preserves Puff Pastry Patisserie Products Ready Pesto Sauces Ready Sauces Ready-to-eat soups Refined Sugar Refrigerated fish spacialties Rusks Saffron Salami Salt Seed OIl Short Egg Pasta Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Smoked Pancetta Smoothies and cold-pressed juices Speciality Taralli Speck Sponge finger biscuits Tartufles Tomato concentrated Tomato purée and pulp in glass jar Traditional regional deli meats Tuna Vegetable Mayonnaise Vegetable spreads Vegetables preserved in oil Wafers White Rice Wholemeal Semolina Pasta Wine glass bottle Wine vinegar

Exhibitors' Position

Hall 05 - Booth D 060



Hall 05 - Cooking Point 14



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