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VOMM IMPIANTI E PROCESSI SPA

02 - Booth B 032

For nearly 60 years, VOMM designs, builds and installs continuous systems based on its own thin film technology.
VOMM plants, dryer, cooker, mixer, kneader, concentrator (even vacuum) are modular and can be used individually or in combination with each other, to create innovative processes based on their production needs.
From heat treatments of flours and starches to the production of caramel, creams, gnocchi, sauces, chocolate, bakery products, etc.
A test room equipped with pilot plants is available for Customers.

Contacts

Address

VIA CURIEL 252 - 20089 ROZZANO - (MI) - ITALY

Phone

00390257510808

E-mail

llofrese@vomm.it

Web

http://www.vomm.it

Technologies

THERMAL AND ENVIRONMENTAL TECHNOLOGIES AND HYGIENE

Sectors of application

MILK, CHEESE AND DAIRY PRODUCTS BAKERY SWEETS, CREAMS AND CHOCOLATE READY SAUCES, SAUCES AND READY MEALS FLOURS AND CEREALS FILLED AND SMOOTH FRESH PASTA ALTERNATIVE PROTEINS

Product categories

Caramel Cheese (hard, soft, pasta filata, melted, powdered) Cookers Cooking machines Driers Driers for the milling, pasta and bakery industry Floor mixers Kneading machines (various, vacuum) Milling products: plants Mixers for the milling and pasta industry Nougat Orizontal mixer Pastorizers-coolers Pastry creams Powdered milk Pre-cooking: fresh pasta units Soft and hard candies Turbo emulsifier

Exhibitors' Position

02 - Booth B 032

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