CORN, LEGUMES AND VANILLA ALMOND BISCUITS ITINERI SRL

Hall 07-08 - Booth D 119b

Our pastries are completely vegetable-based and prepared using LEGÙ mix instead of eggs and without palm oil, preservatives, hydrogenated fats, colourings and refined sugars. Tradition and innovation meet all the taste and fragrance of traditional Italian confectionery. Made with quality and certified raw materials, they are gluten-free and vegan, suitable for everyone.
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