BREAD PETRAVIVA 0101 PETRA MOLINO QUAGLIA

Hall 06 - Booth B 055

Hall 06 - Cooking Point 39

Bread Petraviva 0101 is the common wheat flour that revolutionises the way of making bread. It is designed for a contemporary bakery based on modern management approaches, where baking takes place only during morning and afternoon; it is designed to reduce production costs and to prepare a high quality assortment from morning breakfast to lunch break, ending with afternoon pastries and evening snacks.

Exhibitor's contacts

PETRA MOLINO QUAGLIA
Go to Exhibitor's profile


Address

VIA ROMA 49 - 35040 VIGHIZZOLO D'ESTE - (PD) - ITALY


Phone

00390429649110


E-mail

world@farinapetra.com


Web

http://www.farinapetra.it


Product categories

Exhibitors' Position

Hall 06 - Booth B 055



Hall 06 - Cooking Point 39



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