VEGETABLE ACTIVATED CHARCOAL POWDER RAW MATERIAL LE CHARBON ACTIF FRANCAIS

Hall 5 - Booth T21a

Vegetable activated charcoal made from coconut shell of food grade

Activated vegetable charcoal has been known for many years for its benefits on water, the body, and air. Its slow combustion up to 600 degrees allows for a high carbon content. The charcoal is then activated with steam under pressure to increase its porosity and thus its effectiveness. The more pores a charcoal has, the more effective it is and can adsorb many toxins. Activated charcoal is then ground and sieved to obtain a fine, multi-purpose powder.
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