VITTORE CARPACCIO BEEF CLUB 29

Hall 4 - Booth F31

Matured striploin, marinated with unique blend of herbs, spices and oil, and perfectly cold-smoked over beech wood. Melt-in-mouth texture.

Exhibitor's contacts

BEEF CLUB 29
Go to Exhibitor's profile


Address

DIEPENWEG 5 - 8161 CT EPE - () - NETHERLANDS


Phone

+31651367412


E-mail

max@beefclub29.com


Web

https://www.beefclub29.com/en



Innovation trend

Product categories

Exhibitors' Position

Hall 4 - Booth F31


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