Catalogo Fiere Parma

Its main characteristic is the pink warm and bright color, it is 100% natural obtained from the most prestigious must of Ancellotta grapes and later aged in oak barrels that give fruity and vanilla hints.
It is perfect with fresh and mixed salads as well as seafood (especially scallops and shrimps) and white meat. In addition, thanks to its natural sweetness and fruity taste is delicious also on fruit salads, desserts, ice-creams…