HAZELNUT AND COFFEE SPREAD PARIANI SRL

Hall 06 - Booth G 049

Anhydrous spread in which the coffee flavour does not come from chemical flavourings, but from the use of micronised coffee (a blend of robusta and arabica).

Exhibitor's contacts

PARIANI SRL
Go to Exhibitor's profile


Address

VIA AVOGADRO 7 - 10040 GIVOLETTO - (TO) - ITALY


Phone

+390119947505


E-mail

amminsitrazione@pariani.org


Web

http://www.pariani.org


Exhibitors' Position

Hall 06 - Booth G 049



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