CRIK CROK HAND-COOKED STYLE: IGP BALSAMIC VINEGAR OF MODENA CRIK CROK SRL

Hall 06 - Booth H 002

The cooking method and the specific cut make chips crunchy and "vitreous". The flavour is 100% natural and it is perfectly balanced between sour and sweet which are typical characteristics of Modena balsamic vinegar IGP.

Exhibitor's contacts

CRIK CROK SRL
Go to Exhibitor's profile


Address

STRADA STATALE PONTINA KM 27650 - 00071 POMEZIA - (RM) - ITALY


Phone

0039069106911


E-mail

s.demicheli@crikcrok.it


Web

http://www.crikcrok.it


Innovation trend

Product categories

Exhibitors' Position

Hall 06 - Booth H 002



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