WHOLE WHEAT CROISSANT ITALIAN GREEN BAKERY

Hall 06 - Booth A 019

Whole wheat croissant with flax, sesame and sunflower seeds, naturally leavened for 72 hours, kneaded three times with our Sourdough, hand-rolled.

Exhibitor's contacts

ITALIAN GREEN BAKERY
Go to Exhibitor's profile


Address

VIA CIRCONVALLAZIONE OVEST 25/27 - 31033 CASTELFRANCO VENETO - (TV) - ITALY


Phone

+390423491421


E-mail

spumadoro@pasticceriafraccaro.it


Web

http://www.italiangreenbakery.com


Exhibitors' Position

Hall 06 - Booth A 019



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