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ANCHOVY FILLETS DELICIUS CANALE DI SICILIA IN OLIVE OIL 28G DELICIUS RIZZOLI SPA
Hall 05 - Booth F 014
Anchovies fished 'a lampara' with purse seines in Strait of Sicily in Southern Italy (FAO Zone 37.1.3). Salted locally by Delicius master salters and perfectly matured. Hand-cleaned and filleted one-by-one with the attention, care and competence that have always distinguished Delicius anchovies and proposed in two packaging variants to satisfy different consumption occasions. Delicius, Parma dal 1974.
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DELICIUS RIZZOLI SPA
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VIA G. MICHELI 2 - 43056 SAN POLO DI TORRILE - (PR) - ITALY
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Hall 05 - Booth F 014
