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FRITTÓ SEED OIL FOR FRYING BASSO FEDELE & FIGLI SRL

Hall 5 - Booth F13

Basso’s Frittò combines high oleic sunflower oil, grapeseed oil and tocopherols, making it perfect for achieving light, crunchy and fragrant fried foods, and developed with the support of the University of Molise’s agriculture, environment and foods department, it stands out for its high oleic acid content, over 81%, which provides a source of omega-9 while ensuring excellent thermal stability and resistance to degradation during cooking, minimizing foam and unpleasant odors.

Exhibitor's contacts

BASSO FEDELE & FIGLI SRL
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Address

VIA NOCELLETO, 46 - 83020 SAN MICHELE DI SERINO - (AV) - ITALY

Phone

00390825595781

E-mail

ordini@oliobasso.com

Web

https://oliobasso.com/

Innovation trend

PRODUCT INNOVATION PACKAGING INNOVATION

Product categories

Seed OIl

Exhibitors' Position

Hall 5 - Booth F13

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