LEFRESCHEBISCOTTATE - SALTED WHOLEMEAL RUSKS GRISSIN BON SPA

Hall 06 - Booth C 016

Exclusive salted rusk, produced with 100% wholemeal flour, suitable for any moment of the day. Ideal for delicious bruschetta, spreadable cheese, vegetarian recipes and with an excellent slice of salmon. Grissin Bon reinvents the use of the rusk: beyond sweet or savory breakfasts, it is also a crunchy solution for lunch and dinner.

Exhibitor's contacts

GRISSIN BON SPA
Go to Exhibitor's profile


Address

VIA A. PACINOTTI 4 - 42049 SANT'ILARIO D'ENZA - (RE) - ITALY


Phone

00390522909002


E-mail

area.export@grissinbon.it


Web

http://www.grissinbon.it


Exhibitors' Position

Hall 06 - Booth C 016



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