Catalogo Fiere Parma

Anchovy fillets from the Cantabrian Sea certified Msc. Only the best fish caught in the Spring, seasoned for a long time with care and worked entirely by hand. The best anchovies by size, pulp and taste are proposed in practical 70g oxygen barrier trays. They are available in four flavors: in seed oil, seed oil with chilli pepper, seed oil with parsley, salted anchovies in seed oil.