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“MAINA” OLIO SOMMARIVA
Hall 05 - Booth I 052
Maina is the Extra Virgin Olive Oil Monocultivar Taggiasca.
For those who want to bring a sweet, delicate and at the same time fragrant oil to the table!
Cold produced, from Taggiasca olives only. A delicate but equally decisive extra virgin olive oil, thanks to
the favorable position of the olive groves, located 400 m above sea level.
Delicate and fragrant flavour. Excellent to use raw on fish, meat and vegetables!
For those who want to bring a sweet, delicate and at the same time fragrant oil to the table!
Cold produced, from Taggiasca olives only. A delicate but equally decisive extra virgin olive oil, thanks to
the favorable position of the olive groves, located 400 m above sea level.
Delicate and fragrant flavour. Excellent to use raw on fish, meat and vegetables!
Exhibitor's contacts
OLIO SOMMARIVA
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P.ZZA BOLLA 3 - 17031 ALBENGA - (SV) - ITALY
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Exhibitors' Position
Hall 05 - Booth I 052
