SALTED CARAMEL MERINGUE CAKE: NEW LINE WITH 7 DELICIOUS RECIPES IN ECO-FRIENDLY PAPER PACKAGING! DOLCERIA ALBA SPA

Hall 03 - Booth G 038

An innovative line of small cakes in tub, born from the revisitation of one of Dolceria Alba’s greatest classics and best sellers, appreciated worldwide: the Meringue! Seven delicious variations of traditional Italian recipe: Lemon, Gianduia (Chocolate & Hazelnut), Coffee, Strawberry, Tiramisu, Salted Caramel, Hazelnut. Let yourself be enveloped by their fragrant deliciousness for an intense taste experience in a new format! Choose your favourite and decide whether to serve it with a spoon or open the convenient paper tub and place it on a platter to be served in slices.

Exhibitor's contacts

DOLCERIA ALBA SPA
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Address

STRADA VICINALE DELLE CAPPELLETTE 8 - 10126 TORINO - (TO) - ITALY


Phone

00390110625611


E-mail

dolceria@dolceriaalba.it


Web

http://www.dolceriaalba.it


Product categories

Exhibitors' Position

Hall 03 - Booth G 038



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