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MIPP SYSTEM MILK SOLUTION TECNOLOGIES SRL
Hall 06 - Booth J 002
MIPP System is an air-cooling solution for stretched-curd cheese products in the dairy industry. It replaces traditional cooling tanks with a cold-air tunnel, ensuring fast, controlled, and sustainable cooling. In just 5–10 minutes, the product is stable, uniform, and ready for cutting and packaging, without water immersion. Key benefits include no liquid absorption, water-free cooling, zero cooling wastewater, reduced floor space requirements, shorter processing times, and improved product consistency and quality.
Exhibitor's contacts
MILK SOLUTION TECNOLOGIES SRL
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Address
VIA UGO LA MALFA, 4- GALLERIA KENNEDY - 25124 BRESCIA - (BS) - ITALY
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Innovation trend
Product categories
Agglomerators
Air conditioning systems for ripening rooms
Butter forming machines
Cheese (hard, soft, pasta filata, melted, powdered)
Cheese brushing and scraping machines
Cheese crust removing machines
Cheese portioning machines
Cheese salting systems
Cheese stacking and overturning devices
Cheese vats
Cheese waxing equipment
Churns for the dairy industry
COMPLETE PROCESSING LINES FOR THE DAIRY INDUSTRY
Continuous butter making machines
Cooling tanks
Curd dripping equipment
Deodorizers
Enzimatic inactivation plants
Fermentators
Fresh milk
Industrial graters
MACHINES, PLANTS AND EQUIPMENT FOR THE DAIRY INDUSTRY
Membrane separation equipment
Milk standardization systems
Mouds and multi mouds
Multiple moulds
Pasteurization systems for the dairy industry
Plastic moulds
Ripening plants
Skimmers
Spray-dryers
Sterilization Systems for the dairy industry
Stretching, kneading and forming machines
UHT milk
Whey demineralizers
Exhibitors' Position
Hall 06 - Booth J 002
