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SMOKED EXTRAVIRGIN OLIVE OIL BOERI GIUSEPPE
Hall 03 - Booth D 038
Its great identity is immediately perceived on the nose. The smoked notes, then confirmed in the mouth, find balance in the green sensations of fresh olive. On the palate the harmonic roundness is surprising in which the initial softness gradually leaves room for a light but persistent spicy note.
Perfect on toasted bread, creamed vegetables, steamed vegetables, boiled fish, cheese sourdough.
Perfect on toasted bread, creamed vegetables, steamed vegetables, boiled fish, cheese sourdough.
Exhibitor's contacts
BOERI GIUSEPPE
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Address
VIALE DELLA RIMEMBRANZA, 34 - 18018 TAGGIA - (IM) - ITALY
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Exhibitors' Position
Hall 03 - Booth D 038
