PANETTONE LEMONS LOISON PASTICCERI DAL 1938

Hall 06 - Booth C 030

The secret of this cake lies in both the quality of the ingredients and the time spent making it. The carefully selected ingredients enhance the fragrance of Loison’s confections and their flavors remain etched in one’s memory, recalling traditional and genuine products. The Loison Panettone Lemons is prepared with fresh eggs, premium fresh whole milk, heavy cream and butter, and are flavored with pure Mananara vanilla from Madagascar (a Slow Food Presidium) and artisanal sea salt from Cervia. It is also enriched with jiucy lemons from Sorrento, Amalfi and Syracuse.

Exhibitor's contacts

LOISON PASTICCERI DAL 1938
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Address

STRADA DEL PASUBIO, 6 - 36030 COSTABISSARA - (VI) - ITALY


Phone

00390444557844


E-mail

loison@loison.com


Web

http://www.loison.com


Exhibitors' Position

Hall 06 - Booth C 030



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