Catalogo Fiere Parma

Premium filled fresh pasta line with high protein content, made with legume flours such as red lentils and chickpeas, delivering up to 27g of protein per 100g. Rich in fiber and featuring slow-release carbohydrates, it supports satiety and helps manage sugar absorption. With gourmet fillings like spinach and porcini mushrooms, it combines authentic taste with advanced nutrition, while maintaining a low fat content.