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"NEW YORK STYLE" PASTRAMI BEEF CLUB 29

Hall 4 - Booth F31

Beef Brisket, traditionally slow-cooked and lightly smoked. Signature blend of paprika, coriander, and fennel. Tender and succulent.
Ideal for serving: cold, as a snack, as a carpaccio, as a premium tartare, or piled high in a deli-style sandwich.

Exhibitor's contacts

BEEF CLUB 29
Go to Exhibitor's profile

Address

DIEPENWEG 5 - 8161 CT EPE - () - NETHERLANDS

Phone

+31651367412

E-mail

max@beefclub29.com

Web

https://www.beefclub29.com/en

Innovation trend

PRODUCT INNOVATION AWAY FROM HOME

Product categories

Beef MEAT Other deli meats

Exhibitors' Position

Hall 4 - Booth F31

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