"NEAPOLITAN STYLE" PIZZA MARGHERITA - HIGH CRUST PIZZA, GLUTEN FREE, WITH/WITHOUT LACTOSE - PRE-COOKED, FROZEN PIZZAMI

Hall 03 - Booth D 061

Pizzami brings the gastronomic heritage of the puffy pizza crust to the gluten-free community with its new 'Neapolitan Style' Margherita.
This pizza has a high and airy crust, a thin base and a simple topping - all the hallmarks of authentic 'pizza verace'. Pizzami's recipe ensures maximum flavor and digestibility through the use of high-quality ingredients and a unique and innovative production method.
Recipe, toppings and packaging can be customized for private labels in retail sector .

Exhibitors' Position

Hall 03 - Booth D 061



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