Catalogo Fiere Parma

Alce Nero organic finely chopped tomato pulp is produced with tomatoes grown in Italy.
The tomatoes, harvested in the months of July, August and September, are processed in short time to preserve flavors, aromas and nutritional properties. The Alce Nero organic finely chopped tomato pulp is prepared without the addition of additives and salt and it is perfect as ingredient for the preparation of the traditional Italian meat sauce ragù, but also as a base for soups with legumes and sauces with vegetables.