Advanced search
PRATIKO IL PREPARATO PER PIZZA E FOCACCE CON LIEVITO MADRE ESSICATO MOLINO DENTI
Hall 06 - Booth A 028
Soft Wheat Flour type "0", dried sourdough (2%), Toasted Wheat Germ, dried yeast
package of gr 500 for the preparation of pizza, focaccia and bread
package of gr 500 for the preparation of pizza, focaccia and bread
Exhibitor's contacts
MOLINO DENTI
Go to Exhibitor's profile
Address
VIA ROSARIO LIVATINO 3/A - 42020 BORZANO DI ALBINEA - (RE) - ITALY
Phone
Web
Innovation trend
Product categories
Exhibitors' Position
Hall 06 - Booth A 028
