Catalogo Fiere Parma

The pigs are fed in a natural way with a selection of herbs and oil seeds rich in Omega3, combined with fresh cereals present in the area and integrated with vitamins and elements that are able to greatly strengthen their immune defenses. Cura Natura pork has a higher content of Omega3 fatty acids, in a balanced ratio with Omega6 in the logic of a correct relationship which means respecting those physiological conditions of the animal and human organism that are required for the optimization of the state of well-being and health of both organisms.