Catalogo Fiere Parma

Regina Isabella Marinated Anchovies fillets are caught directly in the Cantabrian Sea and are processed in accordance with historic artisanal traditions. Careful selection of the best spring catch ensures flavorful, fat-free fillets. Marinated with lemon, wine vinegar, salt and sunflower oil, they become the renowned Regina Isabella "boquerones." A fresh and tasty experience that captures the palate.