Catalogo Fiere Parma

Korean Perilla Chimichurri Sauce – Spicy. The hot version of the world's first
perilla-based chimichurri. It combines the herbaceous, minty profile of Korean
perilla (kkaennip) with the signature warmth of Korean chili pepper (gochugaru),
creating a balance between freshness and intensity.

Grown on our 3rd-generation family farm in Nonsan, South Korea. 100% plant-based,
clean label, no artificial additives. Ideal for grilled meats, BBQ, pasta, and
dishes that benefit from a spicy kick. 210g amber glass bottle.