SURGELATI MAGAZINE N.1.2023 PUBBLINDUSTRIA SRL

Hall 04 - Booth Press corner

Browse the first issue of 2023 of Surgelati Magazine on the website http://www.surgelatimagazine.com. At the center of the market focus are "PIZZETTE and FOCACCINE, small but performing, ideal in all sales channels thanks to their practicality of use and breadth of assortment". Lots of insights dedicated to Private Label and cold trends in Mass Market Retailers. Don't miss the cover story dedicated to the generational transition in CGM, and the interviews with ConsorzioC3 and the food blogger Mamma Gy. And of course: product news, sustainability, frozen ecommerce and much more.
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