SURGELATI MAGAZINE N.2.2022 PUBBLINDUSTRIA SRL

Hall 07-08 - Booth I 035

The second issue of 2022 is full of insights and analyzes on the market, new products and interviews, and at the center of the market survey is bread, from loaves to filini, also gluten free, for the food service and retail sector. Read the magazine freely on the website http://www.surgelatimagazine.com
Privacy e cookie policy