Catalogo Fiere Parma

Tagliatelle with cocoa is a very special dish. The addition of cocoa to the tagliatella gives a characteristic dark brown color and a very intense bitter sweet taste. They go very well with simple condiments with butter or cheese that do not overpower the aroma. Try it with nuts and gorgonzola! The preparation of the tagliatelle with cocoa is quite simple and suitable for those who want to prepare a superb first course on special occasions and impress their guests.