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CINNAMON COOKIE TIRAMISU DOLCERIA ALBA SPA

Hall 2 - Booth F22

Ladyfingers biscuits with mascarpone, caramelized biscuit and cinnamon semifreddo, caramel cream and caramelized biscuit grains.

Exhibitor's contacts

DOLCERIA ALBA SPA
Go to Exhibitor's profile

Address

STRADA VICINALE DELLE CAPPELLETTE 8 - 10026 SANTENA - (TO) - ITALY

Phone

00390110625611

E-mail

dolceria@dolceriaalba.it

Web

http://www.dolceriaalba.it

Innovation trend

PRODUCT INNOVATION

Product categories

Frozen Desserts

Exhibitors' Position

Hall 2 - Booth F22

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