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BLUE GOAT'S CHEESE MATURED WITH ORGANIC CLEMENTINES AND ALMONDS TENUTA IL RADICHINO

Hall 6 - Booth L18a

Special cheese made from goats, raised in the wild. It has a cylindrical shape. It is compact, dry and soft but not too creamy. Inside it has white color with blue-green veins. It is aged for a minimum of 3 months. Then, it is sliced in two parts and each one is covered with organic candied clementines and almonds. So, it is matured to give it a more complex and balanced flavour

Exhibitor's contacts

TENUTA IL RADICHINO
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Address

LOCALITÀ LE CHIUSE SNC - 01010 ISCHIA DI CASTRO - (VT) - ITALY

Phone

0761070068

E-mail

info@tenutailradichino.it

Web

https://www.tenutailradichino.it/

Innovation trend

PRODUCT INNOVATION

Product categories

Blue cheeses MILK, CHEESE AND DAIRY PRODUCTS

Exhibitors' Position

Hall 6 - Booth L18a

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