ERBORINATO SANCARLONE CAFFE' IN CROSTA LUIGI GUFFANTI 1876 SRL

Hall 05 - Booth F 059

A variation from the new Blue cheese from Novara area that bears the name of the patron saint of the town of Arona. The Sancarlone Blue in coffee rind is cured in caves for minimum 90 days after the process of coffe powder covering. Cheese is obtained by processing cow’s milk from the province of Novara. It ‘a blue cheese table that recalls the great tradition of Piedmont blues. It has an intense flavor and slightly spicy, distinctive blue cheeses, combined with the unique coffee flavour.

Exhibitor's contacts

LUIGI GUFFANTI 1876 SRL
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Address

VIA MILANO, 140 - 28041 ARONA - (NO) - ITALY


Phone

00390322242038


E-mail

info@guffantiformaggi.com


Web

http://www.guffantiformaggi.com


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Exhibitors' Position

Hall 05 - Booth F 059



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