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FIOR DI CARDO CASEIFICIO IL FIORINO SRL
Hall 02 - Booth B 019
Fior di Cardo is a semi-seasoned pecorino cheese with vegetable rennet, one of the last excellences of the Il Fiorino dairy (weight of the wheel about 1.9 kg). Produced exclusively with sheep's milk from the best pastures of the Maremma and with vegetable rennet extracted from the Cynara Cardunculus thistle.
The paste is compact and well soluble, the taste is round and balanced, the smell is medium intense and persistent.
The paste is compact and well soluble, the taste is round and balanced, the smell is medium intense and persistent.
Exhibitor's contacts
CASEIFICIO IL FIORINO SRL
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Address
LOC. PAIOLAIO - Z.A. - 58053 ROCCALBEGNA - (GR) - ITALY
Phone
commerciale@caseificioilfiorino.it
Web
http://www.caseificioilfiorino.it
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Exhibitors' Position
Hall 02 - Booth B 019
